Over the weekend, I cashed in on another recommendation and enjoyed an afternoon snack/drink at Ma Bourgogne on Place de Voges. The place is famous for their steak tartare, and it was simply perfect: the meat was meltingly tender, and the fattiness was perfectly balanced by french mustard and capers. There was something so old school about it. Needless to say, I loved it. We also had more escargot.